Ingredients
- 2 Handfuls Imintesa
- 1 Medium Tomato
- 1 Medium Onion
- 1 Green pepper ~ Optional
- 5 Tbsp Cooking oil
- Pinch of salt
Instructions
- Put the Imintesa in warm water and rest it for 5 minutes
- Rinse in cold water to remove dirt and dust particles
- Put cooking oil on the pan and fry
- Remove from the pan and add some tomatoes, onions, green pepper and salt to make gravy
- Put them back on the pan together with the gravy and stir
- This meal is now ready to serve
- Best coupled with veggies of choice
Serve with Nshima
Dry Imintesa
SKU: 0014
$9.99Price
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